Quantcast
Channel: ctbites – Barcelona Wine Bar
Browsing latest articles
Browse All 10 View Live

Image may be NSFW.
Clik here to view.

Chef Helton Does BBQ

Listen up food lovers. CTbites has rounded up some of the area’s top chefs for an afternoon of live cooking demonstrations, recipe tasting and general good times. On September 24th from 12-5pm come on...

View Article



Image may be NSFW.
Clik here to view.

Sasa’s Argentine Chimichurri

Our Executive Chef from Fairfield, Helton DaSilva, was one of the featured CTbites chefs at the 4th Annual BBQ Festival last Saturday in Westport. He showed everyone how to make his delicious...

View Article

Image may be NSFW.
Clik here to view.

“Boqueria a Barcelona” Event

Barcelona Restaurant & Wine Bar in Fairfield and CTbites is hosting a “Boqueria a Barcelona” tasting event  featuring  Dehesa Cordobesa® Ibérico meats from Spain. Guests will learn more about the...

View Article

Image may be NSFW.
Clik here to view.

Iberico Ham Event Recap

Our friends over at CTbites have put up a great recap of our event last week at Barcelona Fairfield. Check it out here!

View Article

Image may be NSFW.
Clik here to view.

Lunch with Chef Helton

Thanks to our friends at CTbites for taking these great photos! Go to The Daily Westport to read a recap of the event. Last Tuesday, February 28th, we partnered with CTbites at Barcelona Fairfield for...

View Article


Image may be NSFW.
Clik here to view.

South Norwalk Paella Class Recap

By Christopher Dehn. Newly instated executive chef Gavin Blair conducted his second-ever paella demo on June 7th at Barcelona South Norwalk. Held in conjunction with CTBites, the class featured Chef...

View Article

Chef Frank – Pea Greens & Pancetta

Our friends at CTbites filmed New Haven’s Chef Frank Proto making Pea Greens & Pancetta. WARNING: don’t watch on an empty stomach.

View Article

Chef Frank- Hanger Steak with Truffle Sauce

New Haven’s Chef Frank Proto is back with another video filmed by CTbites! The time around, he’s preparing a Barcelona staple: Hanger Steak with Truffle Sauce. Barcelona Truffle Oil and Truffle...

View Article


Image may be NSFW.
Clik here to view.

Getting to know Chef Scott

CTBites just posted an interview with Stamford’s Chef Scott! Get to know him better here.

View Article


My Summer Job at Barcelona Wine Bar and bartaco: Part 2

My name is Sinclair Welch, currently a sophomore at the University of Vermont majoring in Environmental Studies concentrating in Food Systems. Prior to my studies at UVM, I attended the Institute of...

View Article
Browsing latest articles
Browse All 10 View Live




Latest Images